About the course

The Basic Diploma in Food & Beverage Service focuses on the essential skills required for effective service in the hospitality industry. This program covers customer service techniques, table setting, beverage handling, and hospitality standards. It is ideal for individuals seeking a foundational understanding of food and beverage service operations.

Course Highlights

Service Excellence:

Learn professional food and beverage service techniques.

Hospitality Skills:

Focus on customer interaction, menu knowledge, and table etiquette.

Career Opportunities

Entry-level roles in restaurants, hotels, and catering services.

Course Modules

Key modules include basic cookery, pastry fundamentals, and kitchen management.

• 01. What makes GIHM different?

  • Affiliated with Govt University – Affiliation with the Gauhati University is our biggest USP and gives us an edge which few similar institutes can compete with.
  • Prime location – GIHM is located on G.S.Road, considered as the spine of Guwahati, from where any part of the city is easily accessible.
  • Limited seats – Optimising the total number of seats ensures that each student is meticulously attended to so that he/she receives a complete and fulfilling education.
  • Co-branded 4-star hotel – Our co-branded 4-star rated hotels Gateway Grandeur ensures in-depth practical training which makes the students completely adept at handling any kind of situational challenge which might arise in their future career.

• 02. How does GIHM facilitate industry connections and practical experience?

  GIHM – a premier institute for hotel management in Guwahati – fosters practical exposure by nurturing strong ties with industry leaders. Through internships, industry visits, and guest lectures, students gain invaluable real-world experience. Our network with hotels, resorts, and Hospitality and Tourism Management in Assam organizations enhances career prospects.

• 03. Why is GIHM Considered the Best Hotel Management Institution in Assam and the North East?

  GIHM stands out for its commitment to academic excellence, multicultural awareness, and personalized student development. With strong industry connections, experienced faculty, and a comprehensive Gauhati University curriculum, GIHM ensures graduates are well-equipped for success in the competitive hospitality sector. Join us to unlock your potential and embark on a rewarding career journey in the Hospitality industry.

• 04. DIFFERENCES BETWEEN TRADITIONAL ACADEMIC DEGREE AND SPECIALISED HOTEL MANAGEMENT DEGREE/DIPLOMA

  STANDARD	BBA in Hotel Management
  Curriculum and Specialization
  →  A normal degree typically offers a   broad range of subjects across various disciplines such as arts, sciences, business, etc.	→  A Hotel Management degree focuses specifically on hospitality-related subjects such as hotel-operations, food and beverage management, hospitality marketing, event management, etc
  Industry Exposure and Networking
  → A normal degree may still need to actively seek out industry connections relevant to their career interests.	→ This program often provide extensive opportunities for industry professionals through guests lectures, industry events, and internships. This exposure can felicitate job placement and career advancement within the hospitality sector.
  Career Progression and Advancement
  →  A normal degree may offer a broader range of career paths across different sectors but progression within specific industries may require additional specialization or experience.	→  Provides a structured pathway for career progression within the hospitality industry, offering opportunities for advancement into roles such as hotel general manager, food and beverage director, or hospitality consultant.
  Global Mobility
  → There are few work chances with a normal degree across international borders.	→ HM degrees often equip graduates with skills that are transferable across international borders, making it easier to pursue career opportunities in diverse locations around the world.